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Zonama Food focuses on valuable ingredients, delicious taste and environmental awareness

Zonama Food GmbH has made it their goal to develop snacks without unnecessary sugar, sweeteners or other additives. True to the motto "Back to the Basics", they only use natural ingredients that are good for the body.

They have already been on the market since 2019 with the Zebra Bar, a date and cashew-based fruit and nut bar. The three flavours Cherry Tart, Cacao & Orange and Cashew Crush are particularly impressive due to their short ingredient list. In the summer of 2021, they also launched the Zebra Bar Pro and Zebra Ice.

The Zebra Bar Pro is what they call their natural performance booster. It is designed to provide customers not only with a good portion of protein, but also with vitamins, minerals and a bacteria culture to help support the immune system and digestion. Again, it completely avoids industrial sugar and sweeteners and instead uses dates to sweeten. The flavours Peanut, Cacao & Hazelnut and Strawberry are vegan and contain soy protein. The Strawberry & Yogurt Flavour contains whey protein and is therefore not vegan.

The Zebra Ice is a vegan fruit ice cream for self-freezing. This means it does not need to be refrigerated during transport and storage. This can save a lot of CO2. The comsumer can freeze it at home for round aabout 12 hours until it is ready to eat. The two flavours Mango & Passionfruit and Guava & Strawberry contain only fruit puree, fruit juice and fruit sweetener made from pineapple juice, and no other additives.

To give something back to the environment, a tree is planted for every 10 products sold in cooperation with their partner Eden Reforestation Projects.

Exhibitor: Zonama Food GmbH

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